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Egg Tagliatelle Gluten-Free Pasta

Egg Tagliatelle Gluten-Free Pasta

This is real pasta. Authentic artisan crafted, traditional egg pasta from Tuscany - made with the finest organic eggs and freshly milled 100% whole grain brown rice, grown on select organic farms in Italy. Our pasta artisans use traditional bronze dies and slow drying for a truly authentic taste and texture you've been longing for.

  • 100% Organic Brown Rice Gluten Free Pasta
  • Inherently Good
  • Award-Winning Taste & Texture
  • Artisan Crafted in Italy
  • Pressed with Bronze Dies
  • Cooks to Perfection
  • USDA Organic
  • Certified Gluten-Free
  • Kosher
  • Certified Organic by QAI
  • 100% Whole Grain 57 g or More Per Serving
  • 100% of The Grain is Whole Grain
  • Artisan Crafted for Over 45 Years

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