One of Susie’s favorite things are Pancakes. A nice fluffy & light pancake. Easy to make and just the best pancake EVER!!! We've recreated a gluten free version of the same texture and taste. Just add egg, butter, and milk (or water) and VOILA!!! The perfect Pancake!!! Add a little more liquid for a Crepe, you can’t go wrong!
INGREDIENTS: SUSIE GLUTEN FREE PASTRY FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, SORGHUM FLOUR, XANTHAN GUM), ORGANIC CANE SUGAR, BAKING POWDER, SEA SALT, VANILLA.
