This cake got it all! Scrumptious brownie as the base, heavenly white chocolate cheese cake, ooey gooey caramel and topped with fudgey brownie pieces. 

• Gluten free

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INGREDIENTS: CREAM CHEESE (MILK INGREDIENTS, SALT, BACTERIAL CULTURE, CAROB BEAN GUM, SORBIC ACID), CONDENSED MILK (EVAPORATED MILK, LIQUID SUGAR, LACTOSE), SUSIE GF FLOUR BLEND (BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, SORGHUM FLOUR, POTATO STARCH, XANTHAN GUM), COCOA POWDER, ORGANIC CANE SUGAR, ORGANIC BROWN SUGAR, EGGS, VEGAN SPREAD (CANOLA OIL, WATER, MODIFIED PALM FRUIT AND PALM HEART OIL, SALT, VEGETABLE MONOGLYCERIDES, CANOLA LECITHIN, NATURAL FLAVOR, CITRIC ACID, VITAMIN A PALMITATE (VITAMIN A), TOCOPHEROLS (VITAMIN E), VITAMIN D2, ANNATTO & TURMERIC, CARAMEL (GLUCOSE, SWEETENED CONDENSED MILK, SUGAR, COCONUT OIL, WATER, BROWN SUGAR, SORBITOL, SALT, SOY LECITHIN, POTASSIUM SORBATE, ARTIFICIAL AROMA, CARAMEL COLOR, COLORING (TARTRAZINE)), CHOCOLATE (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), LEMON JUICE, VANILLA EXTRACT, BAKING SODA, SEA SALT.
ALLERGENS: DAIRY, EGGS, SOYA LECITHIN
MADE IN A FACILITY THAT ALSO USES EGG, SOY, MILK, NUTS, PEANUTS, and SESAME.